Steps
- Heat the broiler to high. Broil 4 slices of bacon, turning halfway, until crisp.
- Toast 3 slices of white bread. Spread one slice with 1 tablespoon of mayonnaise.
- Add 1 sliced hard-boiled egg, 1 sliced tomato, and half the bacon. Cover with a second slice of toast.
- Add 3 thick slices of cooked chicken breast, the remaining bacon, and 1 small handful of salad leaves. Cover with the last toast slice, secure with sandwich picks, and cut into quarters.