Steps
- Heat 250ml of water and 2 tablespoons of sweetened condensed milk in a small saucepan over medium heat until bubbles appear around the edges.
- Reduce the heat to low, add 1½ teaspoons of strong black tea leaves, and simmer for 3 minutes. Strain into a warmed pitcher.
- Pour carefully between the pitcher and a warmed mug several times, until frothy, then pour into the mug.