Garlic Bread
Steps
- Preheat the oven to 400°F / 200°C. Mix 125g of softened unsalted butter, 2 teaspoons of very finely minced garlic, and ½ teaspoon of salt.
- Slice 1 baguette, about 24in / 60cm long, almost all the way through. Spread the garlic butter between the slices and over the outside.
- Wrap in aluminum foil and bake for 15 minutes.
